CucCAP researchers identify QTL associated with resistance to Phytophthora fruit rot in cucumber

Phytophthora fruit rot is a major disease impacting pickling cucumber production for which there are no resistant varieties. Genomic approaches were performed on the cucumber core collection leading to identification and verification of several quantitative trait loci associated with resistance. The results from this work can be applied to future disease resistance studies and to assist marker-assisted selection in breeding programs.

Continue reading


CucCAP scientists uncover genetic factors influencing flowering time and fruit yield in watermelon

Scientists at the USDA, ARS, U.S. Vegetable Laboratory in Charleston, SC evaluated the USDA, ARS citron watermelon germplasm collection for flowering time and fruit yield traits under field conditions over two years. They used a “genome-wide association study (GWAS)” to detect genomic regions and molecular (DNA) markers associated with flowering time and fruit yield traits. The new molecular markers will be useful in improving watermelon varieties for early flowering and maturity and yield performance via marker-assisted breeding.

Continue reading


CucCAP scientists use multiplex system to monitor virus threats to melon crops in California and Arizona 

The Wintermantel team developed a multiplex single-step RT-PCR method to simultaneously test and differentiate among the among different viruses.  Sampling of melon production regions in California and Arizona found that different combinations of viruses were dominant in fall vs. spring seasons, providing important information for disease management in areas impacted by cucurbit yellowing viruses.

Continue reading