The Cucurbit Genetics Cooperative (CGC) was established in 1977 to develop and advance the genetics of economically important cucurbits. CucCAP Team members have contributed many articles to the Cucurbit Genetics Cooperative throughout the years. Members of the CucCAP Team contributing to CGC report#41 for 2018 include authors Todd Wehner and Jim McCreight along with editors, Amnon Levi and Linda Wessel-Beaver.
Featured Articles
CucCAP scientists release genome of principal American watermelon cultivar and genetically characterize the National Plant Germplasm System watermelon collection
Years of selection for desirable fruit quality traits in dessert watermelon (Citrullus lanatus) has resulted in a narrow genetic base in modern cultivars. Development of novel genomic and genetic resources offers great potential to expand genetic diversity and improve important traits in watermelon. The CucCAP team has developed a high‐quality genome sequence for the principal […]
Harnessing Genomics for Disease Resistance in Cucumbers, Melons and Squashes | Scientia
Cucurbits are an important source of food worldwide and are economically important. These crops experience a high level of disease pressures from a suite of common diseases. Through genomic studies collaborators in the CucCAP project aim to bring disease-resistant cucumbers, melons, squash and watermelon to farmers and hence ensure greater food sustainability into the future. […]
CucCAP research provides new understanding about transmission of Cucumber green mottle mosaic virus
Cucumber green mottle mosaic virus (CGMMV) is an emerging virus in the U.S. that has caused serious disease outbreaks to watermelon and several other cucurbit crops around the world. Although CGMMV is seed-borne, the mechanism of its transmission from seed to seedling was not fully understood. With increasing activities of off-shore hybrid seed production and […]
CucCAP research identifies novel genetic source of resistance to Fusarium wilt race 1 in wild watermelon
Fusarium wilt race 1, caused by the soil-borne fungus Fusarium oxysporum Schlechtend.: Fr. f. sp. niveum (E.F. Sm.) W.C. Snyder & H.N. Hans (Fon), is a major disease of watermelon (Citrullus lanatus) in the United States and throughout the world. While Fusarium wilt race 1 resistance from chromosome 1 has been incorporated into several watermelon […]
Cuccap Project Develops Extension Fact Sheets for Important Cucurbit Diseases in English and Spanish
Members of the CucCAP extension team [Dr. Mary Hausbeck, Michigan State University; Dr. Angela Linares, University of Puerto Rico at Mayaguez; Dr. Lina Quesada-Ocampo, North Carolina State University; Dr. Chris Smart, Cornell University] have developed 16 extension fact sheets to support stakeholders and impact cucurbit production in each region. The fact sheets provide useful information […]
CucCAP team developed a new database for cucurbit genomics
During the past several years, large amounts of genomic, transcriptomic and genetic data have been accumulated for cucurbits. These data have been extensively used to facilitate cucurbit research and breeding. However, efficient access, and ability to mine and analyze these large-scale datasets pose challenges to researchers, especially those with limited bioinformatics expertise. Therefore, the CucCAP […]
CucCAP Researchers Provide High Resolution Genetic Characterization of the U.S. Cucumber Germplasm Collection
Germplasm collections (a.k.a. gene banks) are a crucial resource to conserve natural genetic diversity and provide a source of novel traits for crop improvement such as disease and pest resistance, increased yield, and improved fruit quality. Optimal collection, preservation and utilization of these resources depends upon knowledge of the genetic variation present within the collection. […]
