Researchers at Michigan State University used a fluorescent isolate of the broad host range pathogen, Phytophthora capsici, to develop a high-throughput, microtiter plate assay for replicated quantification of pathogen growth on plant tissue in real time. This method, which can detect pathogen growth prior to development of symptoms, can assist with screening for disease resistance, mapping of resistance loci, testing efficacy of control measures, or elucidation of fundamental host-pathogen interactions.
The CucCAP cucumber team is breeding cucumbers for resistance to downy mildew and Phytophthora fruit rot.
CucCAP#1 Final Annual Progress Report, July 2020. Team members include Yiqun Weng (USDA, ARS), Rebecca Grumet (Michigan State University), and Todd Wehner (NC State University).
CucCAP researchers conducted molecular mapping using populations involving WI2757, and uncovered a large paracentric inversion of about 10 megabases in length on cucumber chromosome 1 of WI2757 and found that inversion region harbors genes or quantitative trait loci for fruit length, diameter, fruit shape, fruit number, and flowering time.
The final list of publications and presentations from the CucCAP#1 cucumber team.
CucCAP scientists and collaborators provide an extensive review of the literature to systematically document genes for simply inherited traits, QTL for 130 quantitative traits, and develop recommendations for QTL nomenclature in cucumber. In a separate study, researchers conducted comparative analysis on the genetic basis of fruit size and shape variation among cucumber, melon and watermelon, and revealed both conserved and unique genetic architecture of fruit size/shape variation among cucurbit crops.
CucCAP plant breeder, Todd Wehner talks about breeding cucumber and watermelon varieties for disease resistance.
Changes in Winter Squash Fruit Exocarp Structure Associated with Age-Related Resistance to Phytophthora capsici by Safa A. Alzohairy, Ray Hammerschmidt, and Mary K. Hausbeck Published Online:27 Aug 2019 Phytophthora capsici is a destructive pathogen of cucurbits causing root, crown, and fruit rot. Winter squash (Cucurbita sp.) production is limited by this pathogen in Michigan and other U.S. growing […]