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Powdery Mildew

Cucurbit Genetics Cooperative Reports #44 & 45

June 14, 2022June 21, 2024 cuccap CucCAP Melon Team, CucCAP Project Partners

CucCAP scientist James D. McCreight is a contributor to the 2021 CGC report.

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South Carolina Field update | May 23, 2022

May 23, 2022August 27, 2024 cuccap Cucurbit Crop & Disease Management Resources

South Carolina Cooperative Extension agents report on Powdery mildew and Downy mildew in squash.

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Disease update for Florida watermelons

May 11, 2022May 6, 2024 cuccap Cucurbit Crop & Disease Management Resources

UF/IFAS Extension reports on disease priorities for Florida cucurbit growers. Management of Downy mildew, gummy stem blight, and powdery mildew management on watermelon and cantalope.

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Powdery Mildew Detected in North Florida Watermelon

April 28, 2022May 5, 2022 cuccap Cucurbit Crop & Disease Management Resources

Symptoms of the disease on watermelon plants appear as yellow blotches on the oldest leaves first.

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North Florida Watching for Powdery Mildew

April 25, 2022June 2, 2022 cuccap Cucurbit Crop & Disease Management Resources

Florida has a rapid diagnostic program in place for farmers to use. If they suspect that their crop has powdery mildew, the grower should reach out to their county Extension agent who will help them send a sample to the lab.

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Powdery Mildew information for Cucurbit Growers

April 6, 2022May 23, 2022 cuccap Cucurbit Crop & Disease Management Resources

Powdery mildew prefers conditions where there is high humidity and abundant plant growth.

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Powdery Mildew on Watermelon | Land Grant Press

March 28, 2022December 1, 2023 cuccap CucCAP Disease Management Team, Cucurbit Crop & Disease Management Resources

Powdery mildew (caused by the fungus named Podosphaera xanthii was consistently among the most prevalent diseases of watermelon. The first symptoms of powdery mildew on watermelon are yellow spots on the leaves.

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Watermelon Fungicide Guide

March 28, 2022August 27, 2024 cuccap Cucurbit Crop & Disease Management Resources

CucCAP plant pathologist, Anthony Keinath published a watermelon fungicide guide for 2022.

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Featured Article

CucCAP scientists use cucumber core collection to map fruit quality traits

The CucCAP core collection, comprised of 388 accessions representing >96% of the genetic diversity for cucumber present in the U.S. National Plant Germplasm System, harbors important sources of disease resistance. As sources of resistance are often present in germplasm with poor fruit quality, scientists from Michigan State University characterized the collection for fifteen fruit quality traits. Genetic associations (QTL) for each trait were identified from genome-wide association studies (GWAS). Many of the genetic locations were in close vicinity to previously identified fruit trait QTL and candidate genes; several novel loci and genes potentially important for these traits were also identified.

For further reading:

Lin YC, Weng Y, Fei Z, Grumet R. 2025. Mining the cucumber core collection: phenotypic and genetic characterization of morphological diversity for fruit quality characteristics. Horticulture Research 12:uhae340.

 

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USDA National Institute of Food and Agriculture U.S. DEPARTMENT OF AGRICULTURE

The Cucurbit Coordinated Agricultural Project (CucCAP) is a USDA-National Institute of Food and Agriculture Specialty Crop Research Initiative grant under award number
2020-51181-32139.

Cooperating Institutions:

Boyce Thompson Institute; Cornell University; Michigan State University; North Carolina State University; Clemson University; University of Puerto Rico; University of Wisconsin; University of Florida; University of Georgia; West Virginia State University; U.S. Department of Agriculture, Agricultural Research Service

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