CucCAP researchers contribute to book on Genomics and Genetics of the Cucurbitaceae

“This book provides an overview of the current state of knowledge of the genetics and genomics of the agriculturally important Cucurbitaceae plant family, which includes crops such as watermelon, melon, cucumber, summer and winter squashes, pumpkins, and gourds. “ Genetics and Genomics of Cucurbitaceae Part of the Plant Genetics and Genomics: Crops and Models book series (PGG, volume […]

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CucCAP team presentations at Glexpo 2016

Pickling Cucumber Sessions Mary Hausbeck and Katie Goldenhar from Michigan State University, Department of Plant, Soil and Microbial Sciences presented Downy Mildew Prevention and Control. Phytophthora Sessions Charles S. Krasnow and Mary K. Hausbeck from Michigan State University, Department of Plant, Soil and Microbial Sciences presented Phytophthora capsici: Pathogen Biology and Cultural Management.

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CucCAP1 Economics Team

Socioeconomics Team Marco Palma (Team Leader) – Texas A&M University Luis Ribera – Texas A&M University Economic considerations The adoption of agricultural practices and new cultivars highly depends on potential increase in profitability via reduced costs, increased revenue, or both. Representative farms for each selected cucurbit product will be used to collect relevant economic information about costs of […]

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