AMS is establishing a total tolerance for anthracnose and decay in the U.S. No. 1 and U.S. No. 2 grades.
The Ministry of Agriculture, Food and Rural Affairs in Ontario, Canada announced that the 2021 Publication 838 – Vegetable Crop Protection Guide is now available.
Gummy stem blight (GSB), also known as black rot, is a common issue for watermelon producers in the Southeast.
View a PDF presentation from UMass Extension Vegetable Program that was featured on the Cornell vegetable program website.
Download the Southeastern U.S. 2018 Vegetable Crop Handbook from Growing Produce or visit topics of interest for cucurbit growers with the following links: Disease Control for Cucurbits Efficacy of Products for Disease Control in Cucurbits Cucumber Production Recomendations Melon Production Recomendations Pumpkin and Winter Squash Production Recomendations Summer Squash Production Recomendations Watermelon Production Recomendations
The 2018 edition of the Midwest Vegetable Production Guide for Commercial Growers is a collaboration of land-grant universities from eight states. It provides vegetable production information that is valid in the participating states for the current year. This includes fertility, variety, cultural, and pest management recommendations. A hard copy is available at the MSU Extension Bookstore. […]
The Vegetable Pathology group at Cornell’s Long Island Horticultural Research & Extension Center added a new photo gallery to their website. View the photos of symptoms of virus diseases on cucurbits. Cornell vegetable pathology links for Cucurbits Cucurbit diseases and their management Virus diseases of cucurbits
Phytophthora blight has been the most destructive disease of cucurbit crops on Long Island.