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2017 Pumpkin Variety Trials | North Carolina Cooperative Extension

October 26, 2017August 8, 2024 cuccap

CucCAP Extension specialists evaluated pumpkin and squash varieties for a variety of traits including disease susceptibility.

Source: 2017 Pumpkin Variety Trials | North Carolina Cooperative Extension

CucCAP Disease Management Team, CucCAP Team Crop and Disease Management Resources North Carolina, pumpkin, Schultheis Lab @ NC State. permalink.

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MSU Veggie Pathology team cucumber harvest video
Manejo de Phytophthora en calabaza de invierno y en calabaza
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Featured Article

CucCAP scientists apply genomic selection for Fusarium wilt resistance in watermelon

Complex traits influenced by multiple genes, such as quantitative disease resistances, pose challenges for marker-assisted selection in breeding. Genomic selection (GS) is a promising strategy for achieving higher genetic gains by stacking favorable alleles into elite cultivars. CucCAP scientists at the USDA Vegetable Laboratory in Charleston SC and Clemson University tested multiple computational models to evaluate GS as an approach to enhance resistance to Fusarium wilt race 2 in watermelon. GS models were able to identify superior families carrying all QTL associated with race 2 resistance, providing efficacy in improving elite watermelon cultivars with polygenic traits of disease resistance.

For further reading see:

Biswas A, Wechter P, Ganaparthi V, Jarquin D, Kousik S, Branham S, Levi A. 2025. Comparative genomic prediction of resistance to Fusarium wilt (Fusarium oxysporum f. sp. niveum race 2) in watermelon: parametric and nonparametric approaches. Theoretical and Applied Genetics 138:35. https://doi.org/10.1007/s00122-024-04813-8

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USDA National Institute of Food and Agriculture U.S. DEPARTMENT OF AGRICULTURE

The Cucurbit Coordinated Agricultural Project (CucCAP) is a USDA-National Institute of Food and Agriculture Specialty Crop Research Initiative grant under award number
2020-51181-32139.

Cooperating Institutions:

Boyce Thompson Institute; Cornell University; Michigan State University; North Carolina State University; Clemson University; University of Puerto Rico; University of Wisconsin; University of Florida; University of Georgia; West Virginia State University; U.S. Department of Agriculture, Agricultural Research Service

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