The Environmental Protection Agency (EPA) recently approved a new Supplemental Label for Sandea (halosulfuron) on cucumbers, cantaloupes, Honeydews and Crenshaw melons. The pre-harvest interval (PHI) for cucumber has been reduced to 14 days. The PHIs for the other vine crops do not change. The Sandea Section 3 Federal label has a 30-day PHI for cucumber, […]
Source: Sandea supplemental label reduces pre-harvest interval on cucumber – Vegetable Growers News
