Mary K. Hausbeck from MSU Department of Plant, Soil and Microbial Sciences spoke about Downy Mildew Prevention and control at the Great Lakes Expo on December 6 in the Pickling Cucumber Session. In the Phytophthora session, Dr. Hausbeck spoke about Phytophthora capsici: Pathogen Biology and Management Strategies.
CucCAP Team Crop and Disease Management Resources
CucCAP team presentations at Glexpo 2017
Pickling Cucumber Sessions Mary Hausbeck, Plant, Soils and Microbial Sciences Dept., MSU, presented: Cucumber Disease Control in 2017 Jonathan Schultheis presented: The North Carolina Pickling Industry and Use of Parthenocarpic Fruiting Types
Manejo de Phytophthora en calabaza de invierno y en calabaza
Managing Phytophthora on Winter Squash and Pumpkin, the English version of this factsheet, is available on the Hausbeck Lab website.
2017 Pumpkin Variety Trials | North Carolina Cooperative Extension
CucCAP Extension specialists evaluated pumpkin and squash varieties for a variety of traits including disease susceptibility. Source: 2017 Pumpkin Variety Trials | North Carolina Cooperative Extension
Pudrición Gomosa del tallo en Cucurbitáceas | NC State Extension Publications
CucCAP published a Spanish version of the Gummy Stem Blight Fact Sheet. This is the sixth factsheet that our plant pathologists have translated. Look for more Spanish factsheets in the coming months.
